it's time to indulge
When Eileen learned that she was gluten-intolerant, it became her mission to figure out how to travel the world and eat well during the journey. She has uncovered amazing destinations that are expert at gluten free gourmet —and small safari camps where they’ll tailor a menu that’s gluten free and delicious. Have you dreamed of a gluten free cooking class in Italy? Or a tasting menu where you can eat everything, including the bread? Let’s go. We can take you there.